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Bhajiya (V, GF)
Spinach, cabbage, and onion coated in chickpea batter and deep-fried.
Phing-Alla (VG)
Savory crepe roll filled with carrot, cabbage, mushroom and mung bean noodle.
Ema Datshi & Tingmo Cheese And Chili Soup
Dal Bhat (Vegan, Gluten-Free) Lentil Soup & Rice
Lentil Soup (Vegan)
White Rice
Tingmo (Steam Bun)
Roti (Flatbread)
Pappadom (Lentil Crisp)
Mixed Vegetable Curry With Paneer (VG, GF)
Mixed Vegetable Curry With Tofu (VG, GF)
Tofu Stir-Fried Noodle (VG)
Chicken Stir-Fried Noodle
Beef Stir-Fried Noodle
Chicken Curry With Rice
Lamb Curry With Rice
Chicken Shaptak With Rice
Chicken stir-fried with vegetables.
Beef, Potato, Wood Ear Mushroom & Glass Noodle (Aloo Phingsha)
Kheer (Rice Pudding)
Vanilla Ice Cream
Topped with chilled mango sauce and roasted coconut flakes.
Gulab Jamun
Small dough ball made from semolina - soaked in rose water, sugar and cardamom syrup.
Vegetable Thali
Chicken Thali
Lamb Thali
Traditional Beef
Classic Chicken
Beef, Spinach & Cheese
Chicken & Cheese
Oyster Mushroom, Spinach & Pepper Cheese
Tofu (Vegan) Asparagus, Chayote & Cashew
Veg (Vegan) Potato, Cabbage & Spinach
Ema Datshi & Tingmo Cheese And Chili Soup
Dal Bhat (Vegan, Gluten-Free) Lentil Soup & Rice
Lentil Soup (Vegan)
Curried Potato
White Rice
Tingmo (Steam Bun)
Roti (Flatbread)
Pappadom (Lentil Crisp)
Mixed Vegetable Curry With Paneer (VG, GF)
Mixed Vegetable Curry With Tofu (VG, GF)
Chicken Curry
Chicken Shaptrak (Stir Fried Chicken Vegetables)
Beef, Potato & Wood Ear Mushroom, Glass Noodle (Aloo Phingsha)
Kheer (Rice Pudding)
Gulab Jamun
Small dough ball made from semolina - soaked in rose water, sugar and cardamom syrup.
Chicken Momo (2 Pieces)
Vegetable Momo (2 Pieces)
Beef Momo (2 Pieces)